Let us rejoice, for Friday night is upon us! Those of us lucky enough to remain unfettered – without the shackles of offspring or weekend jobs or second drafts of suicide notes to edit – we get to spend this glorious evening any way we see fit.

So how am I spending the evening? Well, I’m attempting to both appease my insatiable appetite for dessert and honor my weekly intoxication-ritual in one fell swoop. How’s that, you ask? Well, I’m slurping on a drank that models itself on a delicious treat.

Tonight, I’m tossing back Creme Brûlée Stout from the fine folks at the Southern Tier Brewing Company.

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Behold the glory that is the FRIDAY BREW REVIEW! There ain’t no damn laws against drinkin’ and writin’, so today’s edition of of FBR is coming to you just as the alcohol hits my bloodstream. Hell, if it worked for a titan like Hemingway, there’s no way it could befoul the prose of a dilettante such as myself.

Right?

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