Not only is it Friday, but it’s the Friday after Thanksgiving. As such, there are certain expectations to be fulfilled — specifically, the eating of leftovers and the continued consumption of alcohol. Starting with a hearty bowl of stuffing for breakfast, I’ve made sure to eat something at every opportunity, paying special attention to desserts. More than content with my gorging, I really wanted to find a good brew for the review.

Therefore, I made sure to not rush through the weekly process of beer-searching. I took my time at the store, actually reading labels and trying to figure just what type of beverage I’d want to drink. My first inclination was to find some sort of coffee/espresso based lager; however, the staff informed me that such a product was not stocked and I was therefore SOL. Resolved to find something tasty, I continued the quest.

I then remembered that today marks the first day of the Christmas Season: “A holiday-brew will do,” I bellowed in Seuss-mimicry, “but how to pick a drink that’s sick?” Again, I wanted to be levelheaded about this decision, not jumping at the first six-pack with clever packaging.

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